“A 77ft Lagoon from 2025, based in Greece.”
La Désirade yacht is a 77 ft long sailboat catamaran and spends the summer season in W. Med -Riviera/Cors/Sard. and season in Caribbean Virgin Islands (US/BVI), Caribbean Leewards, Caribbean Windwards, Caribbean Virgin Islands (US), Caribbean Virgin Islands (BVI). It was built by Lagoon in 2025. The yacht layout features 4 cabins and accommodates 9 guests. The cabin arrangement is following: 1 king cabin, 3 double cabins, 1 pullman cabin.
Captain
Miguel holds the Captain 500 and Captain 200 sailing licenses, as well as a 250 kW mechanic qualification. Calm and responsive by nature, he combines the rigor of his training with the energy of his youth. Despite his age, he already has substantial experience as a captain, including six Atlantic crossings to his credit.
First Mate
With over ten years of sailing experience, Malika has participated in several transatlantic crossings on sailboats over 50 feet. Discreet yet always available, her helpful spirit makes her a valuable asset on board. Florent Boissinot : Stewart After several years at sea as well as onshore, Florent has gained comprehensive and versatile experience. He has worked both in service and in the kitchen, and holds multiple qualifications that attest to his skills. Highly attentive to detail, Florent brings rigor and passion to everything he undertakes.
Cook
Marlène worked as a chef in several restaurants in France and internationally, as well as as a private chef for French, British, and American families. Independent and highly adaptable, she enjoys designing menus tailored to each client's preferences. She is the author of a book on nutrition.Passionate about dance, yoga, and meditation, she cultivates a balance between well-being and culinary creativity.
Chef
Stewart
Yacht offers Rendezvous Diving only
Plus Expenses arrangement — boat and crew only, without tip.
All prices generated as a guide. Availability subject to confirmation. Gratuity discretionary, typically 5%–25% of the base price.
Variable expenses — fuel, food, marina fees — are deducted from an Advance Provisioning Allowance (APA), an additional deposit added to the charter price. The remainder is returned after charter.
